Cranberry Fluff - cooking recipe

Ingredients

1 pkg. cranberries
2 c. sugar
1 can crushed pineapple
2 c. grapes, seeded
1 c. nuts
1 container Cool Whip

Preparation

Freeze cranberries, then grind or chip in blender.
Mix sugar and frozen cranberries and let stand several hours.
Drain.
Drain crushed pineapple and combine Cool Whip, pineapple, grapes, nuts and cranberries.
Refrigerate.