Strawberry Balls - cooking recipe

Ingredients
    3 small boxes strawberry jello
    1 can Eagle Brand milk
    1 can coconut
    2 c. chopped pecans
Preparation
    Mix 2 boxes jello, Eagle Brand milk, coconut and pecans. Place in refrigerator and chill. Shape into balls and roll in remaining box of jello.
    Keep in refrigerator.

Leave a comment