Microwaving Wiener And Bean Pot Casserole - cooking recipe

Ingredients

1/2 c. chopped onions
2 Tbsp. butter or margarine
1 (16 oz.) can baked beans
1 (16 oz.) can lima beans, drained
1 (16 oz.) can kidney beans, drained
1/2 c. brown sugar
1 Tbsp. prepared mustard
1/4 tsp. pepper
1 clove garlic, crushed
1 pkg. wieners, cut in quarters
1/2 c. catsup
1/2 tsp. salt

Preparation

Serves 4 to 6.
Combine onion, garlic and butter in 3-quart casserole.
Microwave at High 1 to 2 minutes until onions are soft and translucent; add remaining ingredients.
Push wieners to bottom of dish so they are buried under beans.
Cover. Microwave 13 to 15 minutes until heated through, stirring, after 1/2 the time.