Pineapple Sheet Cake - cooking recipe

Ingredients

2 eggs
2 c. sugar
2 c. flour
1/2 tsp. salt
2 tsp. baking soda
1 tsp. vanilla
1 (20 oz.) can crushed pineapple, undrained

Preparation

Mix together ingredients.
Do not overmix and do not use mixer.
Spray bottom (not sides) of 9 x 13-inch pan.
Bake at 350\u00b0 for 40 to 45 minutes.