Tuna Burger - cooking recipe

Ingredients
    1 can cream of mushroom soup
    1 (7 oz.) can tuna, drained and flaked
    1 tsp. minced green pepper
Preparation
    Combine all ingredients and spoon onto 6 hamburger buns. Brush top of buns with butter.
    Bake on cookie sheet at 400\u00b0 for 10 minutes.

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