Salsa De Tomatillo - cooking recipe

Ingredients

5 to 8 jalapenos
2 tomatoes
3 tomatillos (green tomatoes)
1/4 c. cilantro
2 cloves garlic

Preparation

Boil jalapenos, tomatoes and tomatillos (green tomatoes) until tender.
Drain.
Add ingredients to blender plus the cilantro, salt, pepper and garlic.
Pulse blend 3 to 4 times.
This is a kind of chunky salsa.