Cheese Tarts - cooking recipe

Ingredients

2 (8 oz.) cream cheese bars
3/4 c. sugar
1 tsp. vanilla
2 eggs
graham cracker mixture or vanilla wafers
topping

Preparation

Cream the cream cheese.
Add sugar and vanilla; mix.
Add eggs, one at a time; mix.
Put in graham cracker mixture.
Or put vanilla wafer in cupcake wrapper; add cream cheese mixture.
Bake at 375\u00b0 about 20 minutes.
Cool.
Add topping.