New Year'S Eve Braunschweiger Spread - cooking recipe

Ingredients

2 (8 oz.) pkg. cream cheese
1 large pkg. braunschweiger (12 to 16 oz.)
1/4 to 1/2 c. mayonnaise
1/4 c. grated or minced onion
1 Tbsp. garlic powder or more to taste
dash of salt
1/4 c. parsley flakes

Preparation

In large mixing bowl, using electric mixer, cream braunschweiger (chopped in chunks first), cream cheese and mayonnaise.
When well mixed, add onion, garlic powder, dash of salt and parsley.
If desired, may add 2 tablespoons lemon juice. Serve on assorted crackers.