Quick And Easy Rolls - cooking recipe

Ingredients

1 1/4 c. scalded milk
2 1/2 Tbsp. sugar
1 1/2 tsp. salt
1/4 c. soft shortening
2 pkg. yeast cake
1/4 c. warm water
3 1/4 c. sifted flour

Preparation

About 1 1/2 hours before dinner:
Into scalded milk in large bowl, stir sugar, salt and shortening.
Cool until lukewarm.