Honey Bun Cake - cooking recipe

Ingredients

Pkg. Betty Crocker white cake mix, super moist
2/3 cup vegetable oil
4 eggs
8 oz. sour cream
1 cup brown sugar, packed
1/2 cup chopped pecans
2 tsp. cinnamon

Preparation

Mix together first 4 ingredients.
Spread 1/2 mixture in 9 x 13 pan.
Mix next 3 ingredients and spread over batter in pan.
Then add other 1/2 batter over this.
Bake at 350\u00b0 for 45 minutes.
Used powdered sugar glaze if desired.