Sweet Potato Pie - cooking recipe

Ingredients

1 1/2 c. mashed sweet potato
1 c. brown sugar
1 tsp. cinnamon
1 c. milk
1 tsp. ginger
1/2 tsp. salt
2 eggs
2 Tbsp. molasses

Preparation

Line pie tin with pastry.
Add sugar and eggs which are well beaten to sweet potato.
Mix well, add molasses, milk and spices. Pour into pie crust and bake at 350 degrees for 30 minutes until filling is solid. Remove from oven and allow to cool.
Serve with whipped cream if desired.