Hot Cole Slaw - cooking recipe

Ingredients
    2/3 c. vinegar
    2 tsp. celery seed
    2 tsp. mustard
    2 tsp. salt
    2 Tbsp. sugar
    4 c. shredded cabbage
    1 julienned bell pepper (red, green or yellow)
    1 thinly sliced onion
    1/2 c. olive oil
Preparation
    Heat first 5 ingredients to boiling.
    Pour over cabbage, bell pepper and onion tossed with olive oil.

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