Hot Cole Slaw - cooking recipe
Ingredients
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2/3 c. vinegar
2 tsp. celery seed
2 tsp. mustard
2 tsp. salt
2 Tbsp. sugar
4 c. shredded cabbage
1 julienned bell pepper (red, green or yellow)
1 thinly sliced onion
1/2 c. olive oil
Preparation
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Heat first 5 ingredients to boiling.
Pour over cabbage, bell pepper and onion tossed with olive oil.
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