Breakfast Pizza - cooking recipe

Ingredients

1 lb. pork sausage
1 c. cooked rice
1 pkg. (8) refrigerator rolls
4 eggs, slightly beaten
1/4 c. milk
1/2 tsp. salt
1/4 tsp. pepper
1/2 c. shredded cheese
1/2 c. Mozzarella cheese

Preparation

Brown and drain sausage.
Mix with rice.
Separate crescent rolls.
Place side by side in pizza pan and press together to form crust.
Combine eggs, rice and seasoning; set aside.
Spoon rice and sausage mixture over crust.
Top with cheese and pour egg mixture over all.
Bake at 350\u00b0 for 30 minutes.
Serves 6 to 8.