Tater Tot Casserole - cooking recipe

Ingredients

1 lb. ground chuck
1 onion, chopped
1 pkg. frozen mixed vegetables
1 can cream of mushroom soup
1 pkg. shredded cheese
1 pkg. frozen Tater Tots

Preparation

Brown ground chuck and onion.
Drain.
Pour in bottom of (flat) rectangular casserole dish.
Cover generously with frozen mixed vegetables.
Put cream of mushroom soup on top of vegetables; add layer of shredded cheese.
Top with frozen Tater Tots.
Bake at 350\u00b0 for 1 hour.