Peanut Butter Balls - cooking recipe

Ingredients

2 sticks margarine
1 pt. peanut butter
1 1/2 boxes confectioners sugar
1 (6 oz.) pkg. chocolate chips
1/4 block paraffin

Preparation

Melt margarine and peanut butter.
Mix well into confectioners sugar (use hands to mix well).
Roll into balls the size of walnuts.
Then melt chocolate chips and paraffin wax in a double boiler.
Dip balls in mixture (use toothpick to hold and dip in chocolate).
Set on wax paper to harden.
Makes about 100.