Polish Dogs - cooking recipe

Ingredients

1/2 doz. smoked sausage
4 bell peppers, chopped or diced
4 onions, chopped
1 stick butter or margarine
2 Tbsp. soy sauce
1/2 tsp. salt
1 tsp. black pepper

Preparation

Bake sausage in oven at 350\u00b0 for 10 minutes.
Mix on top of stove bell peppers, onions, butter or margarine, soy sauce, salt and black pepper to taste.
Mix well together until tender.