Cocoa Peanut Butter Mounds - cooking recipe
Ingredients
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1 stick margarine
2 c. sugar
1/2 c. milk
3 c. instant oatmeal
1/2 c. peanut butter
1/2 c. cocoa
2 tsp. vanilla
1 c. chopped pecans
Preparation
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Mix sugar and cocoa in saucepan.
Add butter and milk.
Bring to a boil 2 minutes, stirring constantly.
Remove from heat.
Stir in remaining ingredients.
Mix well and drop by teaspoonfuls onto wax paper.
Let cool thoroughly.
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