Cocoa Peanut Butter Mounds - cooking recipe

Ingredients
    1 stick margarine
    2 c. sugar
    1/2 c. milk
    3 c. instant oatmeal
    1/2 c. peanut butter
    1/2 c. cocoa
    2 tsp. vanilla
    1 c. chopped pecans
Preparation
    Mix sugar and cocoa in saucepan.
    Add butter and milk.
    Bring to a boil 2 minutes, stirring constantly.
    Remove from heat.
    Stir in remaining ingredients.
    Mix well and drop by teaspoonfuls onto wax paper.
    Let cool thoroughly.

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