Jello Dessert - cooking recipe

Ingredients

1 1/3 c. graham cracker crumbs
1/4 c. sugar
1/3 c. margarine, melted
8 oz. cream cheese, softened
1/4 c. sugar
1/4 c. milk
8 oz. Cool Whip
29 oz. can sliced peaches
1 (4 oz.) pkg. orange jello
3/4 c. boiling water

Preparation

Combine graham cracker crumbs, 1/4 cup of sugar and oleo. Press into a 9 x 13-inch pan.
Chill.