Double Crust Pizza Casserole - cooking recipe

Ingredients

3 c. all-purpose flour
3 c. instant mashed potatoes
1 1/4 c. milk
1 1/4 c. melted butter
1 lb. ground beef
1 lb. Italian sausage
1 large onion, chopped
1 (8 oz.) can tomato sauce
1 (6 oz.) can pitted ripe olives, drained and halved
1 (6 oz.) can tomato paste
1 Tbsp. Sloppy Joes seasoning mix
1/4 tsp. garlic powder
1 1/2 c. shredded Mozzarella cheese

Preparation

For crust, combine flour, potatoes, milk and butter.
Set aside.