Meat Pies - cooking recipe

Ingredients

2 lb. ground beef
1 Tbsp. red pepper
1 Tbsp. salt
5 finely chopped green onions and blades
3 medium onions, chopped
2 Tbsp. flour
1 lb. pork sausage
1 Tbsp. black pepper
1 Tbsp. paprika
2 bell peppers, chopped
2 Tbsp. parsley flakes

Preparation

Mix well ground beef, pork sausage, red pepper, salt and paprika.
Then add green onions and blades, onions, bell pepper and flour.
Cook slowly.
When almost done, add parsley flakes. Cook a little longer and stir.
Cool and drain while preparing dough.