Green Congealed Salad - cooking recipe
Ingredients
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1 No. 2 Can crushed pineapple (undrained)
1 lg. pkg. lime jello
2 3 oz. pkg. cream cheese
1 c. whipped cream
1 c. chopped nuts
Preparation
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Heat crushed pineapple to boiling point.
Add jello.
Chill until partially set.
Mix with cream cheese.
Fold in beaten whipping cream and nuts.
Chill until set.
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