Green Bean Casserole - cooking recipe

Ingredients

2 cans drained green beans
1 can dried onion rings
1 can cream of mushroom soup
1/4 c. milk
1 jar pimento (optional)
salt and pepper to taste

Preparation

In a
casserole
dish,\tmix
the
green beans, mushroom soup, milk, pimento,
salt and pepper.
Bake at 325\u00b0 for about 30 minutes or until
bubbly.
Add
can of dried onion rings to top of casserole.\tPlace back in oven for 5 minutes.
Also can cook in microwave oven for 10 to 15 minutes on High.