Tater Tot Casserole - cooking recipe
Ingredients
-
1 (16 oz.) pkg. Tater Tots
1 can cream of mushroom soup
1 lb. ground beef
1 tsp. onion flakes
1/2 tsp. garlic powder
1/4 tsp. black pepper
1 c. grated Cheddar cheese
Preparation
-
Fry ground beef; drain. In a casserole dish, mix frozen Tater Tots, soup, onion, garlic and black pepper. Bake in 350\u00b0 oven for 30 to 45 minutes. Sprinkle grated cheese on top before baking.
Leave a comment