Pistachio Salad - cooking recipe

Ingredients

1 can crushed pineapple
1 pkg. instant pistachio
1 cup miniature marshmallows
1/2 of a 9 oz. container Cool whip

Preparation

Sprinkle on 1 pkg. instant pistachio pudding mix.
Stir until all roughly mixed.
Add 1 cup miniature marshmallows. Fold in 1/2 of a 9 oz. container Cool whip. Chill until ready to serve.