Spicy Chicken(Microwave) - cooking recipe

Ingredients

1 frying chicken, cut up
1/2 c. margarine or butter
1/4 c. Worcestershire sauce
1 large clove garlic
1/2 c. red currant jelly
1 Tbsp. mustard
1 c. orange juice
1 tsp. sugar
3 dashes Tabasco sauce

Preparation

Place chicken in oblong dish (larger pieces to outside).
In a 1-quart bowl, combine all remaining ingredients.
Heat to boiling (3 to 4 minutes); stir until smooth.
Pour sauce over chicken. Cover with Saran Wrap and marinate 2 to 3 hours or overnight. Cover with wax paper and cook 25 minutes.
Rearrange and baste chicken after 15 minutes.
Serves 6.