Barbecued Hamburger - cooking recipe

Ingredients

1 lb. lean ground beef
1 onion, diced
1/2 c. catsup
2 Tbsp. chili sauce
1 tsp. prepared mustard
1 tsp. vinegar
1 tsp. sugar

Preparation

Brown meat and onion in large skillet.
Pour off fat that accumulates.
Add all other ingredients, mixing well, and simmer 20 to 30 minutes, uncovered.
Spoon onto hamburger buns.
Yield: 1 1/2 servings.
Approximate calories/serving:
200 (320 with bun).