Earnest Rohrer'S Pineapple-Coconut Pie - cooking recipe

Ingredients
    1 stick oleo
    2 c. sugar
    3 eggs, beaten
    1 c. pineapple
    1 c. coconut
Preparation
    Melt oleo. Add sugar, eggs, pineapple and coconut. Mix together. Put in an unbaked pie crust. Cook until golden brown.

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