Sweet Potato Pie - cooking recipe
Ingredients
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5 medium sweet potatoes, cooked
1/2 c. butter, melted
2 c. sugar
1 c. milk
2 eggs
1 tsp. ground nutmeg
1/2 tsp. vanilla extract
2 (9-inch) pastry shells, unbaked
Preparation
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Mash the potatoes. Add butter and sugar. Blend. Stir in milk, eggs, nutmeg, vanilla, then beat with mixer for about 5 minutes. Pour into 2 pastry shells.
Bake at 350\u00b0 for 25 minutes.
Yields 2 pies.
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