Blueberry Cheese Cake - cooking recipe

Ingredients

8 crushed graham crackers
1/2 c. sugar
1 stick oleo
8 oz. cream cheese
1/2 c. sugar
1 egg
blueberry pie filling
Cool Whip

Preparation

Mix together graham crackers, 1/2 cup sugar and oleo.
Pat gently in a 9 x 13-inch pan.
Mix the cream cheese, 1/2 cup sugar and egg.
Put on top of crust.
Bake for 40 minutes at 275\u00b0.
Top with pie filling, then Cool Whip.