Carrot Cake - cooking recipe

Ingredients
    1 c. oil
    4 eggs
    2 c. sugar
    3 c. flour
    3/4 tsp. salt
    1 tsp. cinnamon
    1 1/2 tsp. soda
    3/4 c. nuts
    1 c. crushed pineapple
    2 c. grated carrots
    3 oz. cream cheese
    1/4 c. margarine
    1/2 tsp. vanilla
    2 to 3 c. powdered sugar
Preparation
    Cream the cream cheese, margarine and vanilla together.
    Add the powdered sugar.

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