Carrot Cake - cooking recipe
Ingredients
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1 c. oil
4 eggs
2 c. sugar
3 c. flour
3/4 tsp. salt
1 tsp. cinnamon
1 1/2 tsp. soda
3/4 c. nuts
1 c. crushed pineapple
2 c. grated carrots
3 oz. cream cheese
1/4 c. margarine
1/2 tsp. vanilla
2 to 3 c. powdered sugar
Preparation
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Cream the cream cheese, margarine and vanilla together.
Add the powdered sugar.
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