Grandma'S Sweet Potatoes - cooking recipe

Ingredients
    1/2 c. packed brown sugar
    3 Tbsp. flour
    1/2 tsp. nutmeg
    2 Tbsp. margarine
    1/2 c. nuts
    2 (17 oz.) cans yams, drained
    1 1/2 c. miniature marshmallows
Preparation
    Combine sugar, flour and nutmeg; cut in margarine until mixture resembles coarse crumbs.
    Add nuts.
    Arrange yams and apples in casserole. Sprinkle with sugar mixture.
    Bake at 350\u00b0 for 35 minutes.
    Sprinkle marshmallows over top; broil lightly.

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