Three Bean Salad - cooking recipe

Ingredients

1 can green beans
1 can yellow wax beans
1 can kidney beans
1/2 c. chopped green pepper
1/2 c. chopped onion
3/4 c. sugar
1/2 c. salad oil
1/2 c. vinegar
1 tsp. salt
1/2 tsp. pepper

Preparation

Drain beans and place in bowl.
Add green peppers and onion. Combine remaining ingredients and mix well.
Pour beans and toss together.
Refrigerate several hours or overnight. Makes about 8 servings.