Baked Onions - cooking recipe

Ingredients

4 medium white onions
soft spread margarine
Cajun seasoning
black pepper

Preparation

Peel onions and
hollow
out the middle (careful not to go through
the
bottom).
Fill
with
margarine;
generously cover with Cajun seasoning.
Sprinkle with pepper.
Place in a 1-quart glass casserole.
Cover
and
microwave
5
minutes on High.
Let sit a few minutes, then cook another 5 minutes.
If they are tender, they're
ready.
If still hard, cook a little longer. These are great with grilled meats.