Orange Pound Cake - cooking recipe

Ingredients
    vegetable cooking spray
    1 1/4 c. sifted cake flour
    2 tsp. baking powder
    1/4 tsp. salt
    3/4 c. sugar
    1/2 c. vegetable oil
    1/2 c. unsweetened orange juice
    1 tsp. grated orange rind
    4 egg whites, stiffly beaten
Preparation
    Coat the bottom of an 8 1/2 x 4 1/2 x 3-inch loan pan with cooking spray.
    Dust with flour and set aside.

Leave a comment