Harvest Herb Vegetables - cooking recipe

Ingredients

1 small rutabaga
4 medium potatoes
4 medium carrots
1 medium onion
1/4 c. butter, melted
1 to 1 1/2 tsp. Watkins Harvest Herb Blend
salt to taste

Preparation

Peel vegetables; cut into large (1-inch) chunks.
Combine vegetables in a 2-quart baking dish.
Drizzle melted butter over vegetables; toss to coat.
Sprinkle the Harvest Herb Blend and salt evenly over vegetables; toss to evenly distribute spice mixture.
Cover and bake at 350\u00b0 for 60 to 70 minutes or until tender.
Makes 4 servings.