Tuna Casserole - cooking recipe
Ingredients
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3 oz. spaghetti
1 (6 1/2 oz.) can tuna
1 can cream of mushroom soup
1/2 c. water
2 Tbsp. pimento
2 Tbsp. chopped onion
1/4 tsp. salt
1 c. grated cheese
Preparation
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Save 1/4 cup cheese to sprinkle on top.
Cook spaghetti until tender; drain.
Mix other ingredients; cook in greased casserole dish at 350\u00b0 for 45 minutes.
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