Tuna Casserole - cooking recipe

Ingredients
    3 oz. spaghetti
    1 (6 1/2 oz.) can tuna
    1 can cream of mushroom soup
    1/2 c. water
    2 Tbsp. pimento
    2 Tbsp. chopped onion
    1/4 tsp. salt
    1 c. grated cheese
Preparation
    Save 1/4 cup cheese to sprinkle on top.
    Cook spaghetti until tender; drain.
    Mix other ingredients; cook in greased casserole dish at 350\u00b0 for 45 minutes.

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