Easy Beef Stroganoff - cooking recipe

Ingredients

1 lb. lean ground beef
1 c. sour cream
1/2 c. Cheddar cheese
1 can cream of chicken soup
1/2 can water
1 (12 oz.) pkg. egg noodles
1/2 c. onion, chopped

Preparation

Saute meat and onion; add soup, water and sour cream.
Cook noodles as directed; drain noodles and layer with meat mixture in a 13 x 9 x 2-inch dish.
Top with grated cheese.
Bake at 350\u00b0 until cheese melts.