Chicken Continental - cooking recipe

Ingredients

2 c. Uncle Ben's rice
1 c. mushroom soup
1 c. cream of chicken soup
1 soup can milk
1 or 2 frying chickens, cut up or enough of your favorite pieces to fill the pan
1 pkg. dry onion soup mix

Preparation

Combine rice, soups and milk; pour into a 9 x 13-inch baking dish.
Place chicken on top of this mixture.
Sprinkle onion soup over chicken.
Cover and bake at 325\u00b0 for 1 1/2 to 2 hours.