Pig Picking Cake - cooking recipe

Ingredients

1 box yellow cake mix
4 eggs
3/4 c. cooking oil
1 (11 oz.) can mandarin oranges

Preparation

Mix all ingredients together well.
Pour batter into 3 cake pans (greased and floured), 9-inch layer pans.
Bake at 350\u00b0 for 30 minutes.
Cool.
Frost with frosting.