Scalloped Potatoes And Summer Sausage Casserole - cooking recipe
Ingredients
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1 to 2 pkg. scalloped potatoes
1 pkg. summer sausage
1 1/2 c. milk
1 Tbsp. butter
1 c. chopped onion
1/2 c. chopped pintatoes
Preparation
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In a deep casserole dish, put potatoes and 1 1/2 cups of milk. Mix scalloped potatoes and cheese sauce in.
Add butter and sliced sausage.
Mix in chopped onion and chopped pintatoes.
Stir everything together.
Put in oven at 350\u00b0 for 45 minutes to 1 hour.
Serves 6.
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