Candyland - cooking recipe

Ingredients

1 pkg. pecan sandies cookies
1 stick butter, melted
1 large pkg. instant vanilla pudding
1 large carton Cool Whip
1 qt. vanilla ice cream
4 Butterfinger candy bars
2 c. milk

Preparation

Mix crushed cookies and melted butter.
Bake at 425\u00b0 for 15 minutes.
Let cool.