Sugarless Bars - cooking recipe

Ingredients
    1/2 c. raisins
    1/2 c. prunes, cut up
    1/2 c. dates, cut up
    1/2 c. margarine
    3 eggs
    1 c. flour
    1/4 tsp. salt
    1/2 c. nuts (optional)
    1 tsp. soda
    1 tsp. vanilla
    1/4 tsp. cinnamon
    1/4 tsp. nutmeg
Preparation
    Cut up fruit and boil with 1 cup water.
    Add margarine and cool.
    Combine ingredients and add fruit mixture.
    Put in greased 9 x 13-inch pan.
    Bake at 350\u00b0 for 25 or 30 minutes.

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