Sugarless Bars - cooking recipe
Ingredients
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1/2 c. raisins
1/2 c. prunes, cut up
1/2 c. dates, cut up
1/2 c. margarine
3 eggs
1 c. flour
1/4 tsp. salt
1/2 c. nuts (optional)
1 tsp. soda
1 tsp. vanilla
1/4 tsp. cinnamon
1/4 tsp. nutmeg
Preparation
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Cut up fruit and boil with 1 cup water.
Add margarine and cool.
Combine ingredients and add fruit mixture.
Put in greased 9 x 13-inch pan.
Bake at 350\u00b0 for 25 or 30 minutes.
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