Twice Baked Potatoes - cooking recipe

Ingredients
    5 large baking potatoes
    1/4 c. bacon bits
    1/2 c. grated cheddar cheese
    1/2 c. sour cream
    1 tsp. parsley flakes
    1 can cream of mushroom soup
    1 tsp. salt
    1 tsp. pepper
    1/2 tsp. garlic salt
    2 Tbsp. butter
    3/4 can of water
    paprika (sprinkle on top)
Preparation
    Bake potatoes until done.

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