Vegetable Casserole - cooking recipe

Ingredients

1 c. mayonnaise
1 c. grated cheese
1 c. chopped onions
2 cans mixed vegetables, drained
1 stick margarine
1 roll Ritz crackers, crushed

Preparation

Grease a baking dish.
Chop onion and add mixed vegetables and cheese.
Add mayonnaise and mix together.
Put in baking dish. Crush crackers and add melted margarine on top.
Bake 30 minutes at 375\u00b0.