Milky Way Cake - cooking recipe

Ingredients

6 regular-size or 13 fun-size (miniature) Milky Way candy bars
2 sticks (1 c.) margarine or butter
2 c. sugar
4 eggs
2 1/2 c. flour, sifted
1/2 tsp. baking soda
1 1/4 c. buttermilk
1 tsp. vanilla
1 c. pecans, chopped

Preparation

Melt candy bars and 1 stick (1/2 cup) margarine in saucepan over low heat.
Beat remaining 1 stick (1/2 cup) margarine and sugar in bowl until fluffy.
Add eggs one at a time; beat well after each egg.
Mix flour and baking soda; add alternately with buttermilk.
Stir until smooth.
Add melted candy mixture, mixing well.
Stir in vanilla and nuts.
Pour batter into greased and floured Bundt or 10-inch tube pan.
Bake at 350\u00b0 for 1 hour and 20 minutes or until top springs back when touched lightly.