7-Layer Salad - cooking recipe

Ingredients

1 head lettuce
1 medium onion
1 medium green pepper
2 stalks celery
1 (12 oz.) bag frozen peas
2 c. Hellmann's mayonnaise
2 Tbsp. sugar
1 lb. bacon, fried crisp
1 (8 oz.) pkg. shredded Cheddar cheese

Preparation

Break lettuce up into 9 x 13-inch pan.
Chop onion, green pepper and celery.
Spread over lettuce.
Pour peas over top; spread Hellmann's over peas and sprinkle sugar, crumbled bacon and cheese on top.
Refrigerate overnight for best taste.