Red Lobster Cheese Garlic Biscuits - cooking recipe

Ingredients

2 c. buttermilk baking mix
1/2 c. shredded cheddar cheese
1/4 tsp. garlic powder
2/3 c. milk
1/4 c. melted margarine

Preparation

Combine baking mix, cheese, and milk in a bowl. Mix with spoon until soft dough forms. Beat vigorously for 30 seconds. Drop by spoonfuls onto greased baking sheet. Bake at 450\u00b0 for 8-10 minutes or until golden brown. Brush hot biscuits with mixture of margarine and garlic powder. Serve immediately.