Chili Dip - cooking recipe

Ingredients

1 lb. ground hamburger
1 medium green bell pepper
6 oz. tomato paste
1 (3 oz.) pkg. cream cheese
1 French's Chili-O mix
1 c. water

Preparation

Chop pepper.
Mix with ground beef and brown.
Drain off grease. Add cream cheese, tomato paste, Chili-O mix and 1/2 cup water.
Cook slowly or put into a crock-pot.
Add more water, if necessary. Serve with taco chips.