Apple Crisp - cooking recipe
Ingredients
-
4 c. Granny Smith sliced apples
3/4 c. brown sugar
1/2 c. self-rising flour
1/2 c. oats (dry)
3/4 tsp. cinnamon
3/4 tsp. nutmeg
1/3 c. soft butter
Preparation
-
Preheat oven to 375\u00b0.
Grease square 8 x 8 x 2-inch pan. Place apple slices in pan.
Mix all other ingredients together. Sprinkle over apples.
Bake 30 minutes or until apples are tender and topping is golden brown.
Serve warm.
Leave a comment