Sno-Cones - cooking recipe

Ingredients

ice
juice (any kind)

Preparation

Crush ice in blender.
Whirl ice cubes with water until ice is crushed, then pour water off.
Or put ice cubes in an old pillowcase and pound with a hammer to crush them finely.
Then fill a cup 1/2 full of crushed ice.
Pour over a few tablespoons of any kind of juice and stir.